Mother Dough Bakery (Vicinity)

Utilizing Chef David Fhima's 130-year-old starter from his great, great grandmother, our bread and pastries will bring you back to the best bakeries in Paris. Everything is made in-house daily, from our baked breads and pastries to our dressings and ...

Utilizing Chef David Fhima's 130-year-old starter from his great, great grandmother, our bread and pastries will bring you back to the best bakeries in Paris. Everything is made in-house daily, from our baked breads and pastries to our dressings and sauces. Stop in for a "grab-and-go” lunch or relax with a coffee and a croissant.