Award winning Chef and partner 20 years

Michelle Barricello is an award winning chef and executive chef at La Fontina Capri in Salerno. Famous for fresh made pastas and stuffed ravioli in brown butter and sage, paper thin prosciutto. Fresh baked breads pastry made daily. Come enjoy our European flair. Sit at our famous bar and enjoy Italian, French, Chilean and Spanish wines, spiced olives, mezze and antipasti plates. We serve authentic Northern Italian cuisine with a Mediterranean touch.