About
Production of Bakon Hickory Smoked Yeast
Production of Bakon Hickory Smoked Yeast in Standard and Heavy Smoke. Production of Bakon Seasonings.
Contact
Current Hours
- Sun CLOSED
- Mon 9:00 AM - 4:00 AM
- Tue 9:00 AM - 4:00 AM
- Wed 9:00 AM - 4:00 AM
- Thu 9:00 AM - 4:00 PM
- Fri 9:00 AM - 4:00 AM
- Sat CLOSED
-
Sun CLOSED
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Detailed Information
- Location TypeHQ
- Opening Date1933
- Annual Revenue Estimateunknown
- SIC Code show
- Employees2 to 4
- Contactsshow
- President Phyl Ray
- Phone (480) 595-9370
- Email [email protected]
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