About
Stubby's BBQ
Stubbys has been creating fantastic barbecue memories ( and the tastiest sauce ) since 1952 when founder Richard Stubblefield Sr. (hence the name Stubby’s) first fired up his BBQ over fragrantly smoldering logs, slow-cooking the famous meats – ribs, beef, pork and chicken.
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Detailed Information
- Location TypeUnknown
- Opening Date1977
- Annual Revenue EstimateLess than $500,000
- SIC Code show
- Employeesunknown
- Contactsshow
- Owner Susan Whittaker