Little Chef in the Forest is Idyllwild's newest culinary experience. We serve German-American food and also bake daily award winning desserts. Come for breakfast and try our Southern Pecan Bannana french toast.......or dine with us on our large open air patio for lunch with our famous Monte Cristo. For dinner we offer Rib eye steak, fresh baked fish, chicken italiano, stuffed portabella mushrooms, vegetarian cabbage rolls and so much more. Don't forget to save room for dessert by our award winning baker; Gina. Made fresh daily we offer homemade strudels, pies, cookies, muffins, cheesecakes, and good old fashioned ice cream sundaes. Weekends we offer live Entertainment and have Specials Daily. We serve beer, alcohol and wines. And your pets are welcome to join you on our pet patio dining.