A tradition in "family-style" dining since 1928 - Ranked among the top restaurants in the Midwest - Famed for Fried Chicken and Special Occasions
Hollyhock Hill Restaurant has been a tradition in "family-style" dining since 1928, remaining as one of the few such restaurants of its type in the United States and the second oldest restaurant in Indiana. Consistently ranked among the top restaurants in the Midwest, Hollyhock Hill is famed for its superior "county-style" cuisine, high standards of service and unique ambiance. Hollyhock Hill is a premiere dining destination in Indianapolis and perfect for celebrating special occasions. Recently...
Current Hours
- Sun 12:00 PM - 7:30 PM
- Mon CLOSED
- Tue 4:30 PM - 8:00 PM
- Wed 4:30 PM - 8:00 PM
- Thu 4:30 PM - 8:00 PM
- Fri 4:30 PM - 8:00 PM
- Sat 4:00 PM - 8:00 PM
-
Sun 12:00 PM - 7:30 PMOPEN NOW
- Location TypeHQ
- Opening Date1928
- Annual Revenue Estimate$500,000 to $1 million
- SIC Code show
- Employees20 to 49
- Contactsshow
- General Manager Dean Black
- Phone 317-251-2294
- Email [email protected]
- Owner Jay Snyder
- Phone 317-251-2294
- Email [email protected]
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