About
Est. 1997 Our food is homemade using fresh and natural ingredients.
Rosinella is owned and operated by Mamma Rosinella, Papà Antonio and their children: Paolo, Roberto, Tonino, Luciano and Rosanna. Mamma was born in a small town in the south of Italy called Palazzo San Gervaso. Papa came from a neighboring town called Bella. They got married and moved to Rome where they started their family. Our sauces and vegetable soups do not contain chicken stock and all of our soups are also dairy-free. We never use preservatives of flavoring additives. The techniques and ...
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Contact
Current Hours
- Sun 11:30 AM - 12:00 AM
- Mon 11:30 AM - 12:00 AM
- Tue 11:30 AM - 12:00 AM
- Wed 11:30 AM - 12:00 AM
- Thu 11:30 AM - 12:00 AM
- Fri 11:30 AM - 1:00 AM
- Sat 11:30 AM - 1:00 AM
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Sun 11:30 AM - 12:00 AMOPEN NOW
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Detailed Information
- Location TypeNA
- Opening Date1997
- Annual Revenue Estimate$100,001 to $500,000
- SIC Code show
- Employeesunknown
- Contactsshow
- Contact Peter Saliamonas
- Principal Tonina Doina
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