Family joint has been serving customers for more than two decades. Serving mostly South and North Indian (veg) cuisine. Age old traditional preparations done in most hygene kitchen. Reviewed by several leading news papers as well as other media to a level of being very good which is supported by the consistancy of quality food served. Offering varieties of dishes in the vegetarian menu including kids menu. Also has Jain varities. Pioneers in offering ritualistic catering to the Indian community. Bottom line is that the management and the staff are working hard to satisfy the customers.