About
Restaurant specializing in fried fish, chicken and shrimp. Limited seating, most sales are take out.
Fresh fish to take home fresh or we will fry it in a very light breading, with several seasonings to choose from. We have Alaskan Pollock, Bluegill (in season), Catfish, Atlantic Cod, Zander Perch, Ocean Perch, Smelt and Pike Perch (relative to Northern Walleye). We have all of your favorites sides; steak-cut and curly fries, clam strips, cauliflower, jalapeno poppers, hush puppies, mozzarella sticks, mushrooms, okra and onion rings. Our cocktail and tartar sauces are homemade as is our...
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Current Hours
- Sun CLOSED
- Mon CLOSED
- Tue 11:00 AM - 8:00 PM
- Wed 11:00 AM - 8:00 PM
- Thu 11:00 AM - 8:00 PM
- Fri 11:00 AM - 9:00 PM
- Sat 12:00 PM - 8:00 PM
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Thu 11:00 AM - 8:00 PMOPEN NOW
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Detailed Information
- Location TypeHQ
- Opening Date2000
- Annual Revenue EstimateLess than $100,000
- SIC Code show
- Employees2 to 4
- Contactsshow
- Partner/Owner Nancy Stroosnyder
- Phone (616) 437-1927
- Email [email protected]