About
USDA HACCP certified slaughterhouse
We specialize in custom slaughtering for local farmers and organizations. We also have a retail store with local, fresh meats at the lowest prices.
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Current Hours
- Sun CLOSED
- Mon 7:00 AM - 12:00 PM
- Tue 7:00 AM - 3:30 PM
- Wed 7:00 AM - 3:30 PM
- Thu 7:00 AM - 3:30 PM
- Fri 7:00 AM - 5:00 PM
- Sat 7:00 AM - 5:00 PM
-
Fri 7:00 AM - 5:00 PMOPEN NOW
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Detailed Information
- Location TypeHQ
- Opening Date1987
- Annual Revenue Estimate$2.5 to 5 million
- SIC Code show
- Employees10 to 19
- Contactsshow
- owner joel quattrucci
- Email [email protected]
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