About
Categorized under Food Products Manufacturing or Packing Plant Construction. Our records show it was established in 2010 and incorporated in New York. Current estimates show this company has an annual revenue of 234535 and employs a staff of approximately 3.
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Reviews (3)
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3.7
3 Reviews
Janet Hagerman
Someone bought these for me to cook and I loved them. I'm now addicted! The woman at the grocery store said they deliver them Friday and Tuesdays so now I'm stalking them out. I fry onions in butter add a few tsp of water then more butter and turn often of medium heat. Absolutely the best I've ever have in my life!!! I stock up every time I see them!
Nancy L
I like to buy them when I am home in Buffalo visiting! We pack them in pour cooler and then freeze when home... Lately I like the cheese BUT the sauerkraut and potato are all delicious. Yes the dough its thicker BUT BETTER! Large , homemade style vs buying processed pierogis .
Check them out !! Ma's Pieroges
Tom Buczkowski
Tried these today.They are terrible.The dough is to thick and filings are tasteless.Inwould not recommend these to anyone.
Detailed Information
- Location TypeSingle Location
- Opening Date2010
- Annual Revenue Estimate234535
- SIC Code show
- NAICS Code show
- Employees3
- Contactsshow
- Owner Robert Sittniewski
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