Enjoy unique gourmet wood fired pizzas baked in a real 800° wood burning oven. Our pizzas, sandwiches, pastas & wings are all made fresh from scratch.
We offer a pleasant full-service casual dining experience in our dining room and outside on our patio. Our foods are made fresh and served quickly to allow guests to enjoy them at their peak of flavor, as they come out of our wood burning pizza oven. A lot of people around St. Louis and Metro East ask why we do not do carry-out or delivery, and it's because our wood fired pizzas simply do not travel well. They may taste ok after a 20-minute ride in a cardboard box, but there is a definite di...
Current Hours
- Sun 11:00 AM - 8:00 PM
- Mon 11:00 AM - 10:00 PM
- Tue 11:00 AM - 10:00 PM
- Wed 11:00 AM - 10:00 PM
- Thu 11:00 AM - 10:00 PM
- Fri 11:00 AM - 11:00 PM
- Sat 11:00 AM - 11:00 PM
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Mon 11:00 AM - 10:00 PMOPEN NOW
- Location TypeSingle Location
- Opening Dateunknown
- Annual Revenue Estimate$500,000 to $1 million
- SIC Code show
- Employees10 to 19
- Contactsshow
- Owner Patrick Thirion
- Owner Brandon Case
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