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Ethnic/Greek Restaurant

Authentic Greek Cuisine, Home made, Family recipes, Rack of Lamb, Lamb Shanks, Mousaka, Pastitsio (Greek Lasagna), Dolmades (natural ground beef, Rice & spices), Oven Roasted Leg of Lamb, Lamb Stew, Tzatziki, Hummus, Melitzanosalata, Greek Classic Salad, Gyro/Chicken Salad, Tofu/Falafel, Tofu Mousaka, Braised Beef with Greek Pasta, Cheesecake Baklava, Efzyn Icecream, Greek Coffee, Frappe, Greek Beer and Wine and more......

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  • Sun CLOSED
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Detailed Information
  • Location TypeHQ
  • Opening Date2010
  • Annual Revenue Estimate$100,001 to $500,000
  • SIC Code show
  • Employees2 to 4
  • Contactsshow
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