About
Smokehouse salmon and other seafood. Custom seafood processing facility
UpRiver Smokehouse is a FDA registered, HACCP & Kosher certified food processing facility located in Miami, Florida. We are also SQF certified with the highest level of certification. We are a smokehouse and processing plant which specializes in smoked salmon. We currently produce our own line of gourmet products at our plant in addition to processing for several major brands. We offer full production services which include custom smoking, portioning, vacuumed packaging, and repacking. UpRiver ...
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Current Hours
- Sun CLOSED
- Mon 9:00 AM - 5:00 PM
- Tue 9:00 AM - 5:00 PM
- Wed 9:00 AM - 5:00 PM
- Thu 9:00 AM - 5:00 PM
- Fri 9:00 AM - 5:00 PM
- Sat CLOSED
-
Tue 9:00 AM - 5:00 PMOPEN NOW
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Detailed Information
- Location TypeNA
- Opening Date2009
- Annual Revenue Estimateunknown
- SIC Code show
- Employees20 to 49
- Contactsshow
- CEO/Owner Gil Tubb
- General Manager Cheryl Lipson
- Phone 3058350717
- Fax 3058350198
- Food Safety Manager Michelle Temes
- Phone 3058350717
- Email [email protected]
- Fax 3058350198
- Plant Manager Nicolas Pereyra
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