About
Restaurant open for lunch and dinner. Catering available. Monthly cooking classes and monthly wine dinners.
With a respect for classical technique and a love of straightforward food, The Dogwood lets the ingredients sing with its Sustainable American Cuisine. We cook with the seasons and feature the finest local and natural ingredients, sourcing from sustainable, artisanal, and organic producers whenever possible. Our restaurant is a social business that pursues the double bottom line: financial return on investment and social return through transformed lives. The Dogwood provides intensive, professi...
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Detailed Information
- Location Typeunknown
- Opening Date2007
- Annual Revenue Estimateunknown
- SIC Code show
- Employees20 to 49
- Contactsshow
- Owner Galen Sampson
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