Be a part of the Rosebud Restaurant experience and enjoy one of our thick cut steaks or some of the freshest seafood Chicago offers. Join us & relax
Escape the everyday and rub elbows with Chicago's elite inside the regal and breathtaking Rosebud Prime. Join us for a refined culinary journey that begins with a perfect glass of wine and ends with our rich and decadent desserts. You'll revel in distinctive menu options, including Rosebud's signature 18-ounce bone-in filet with wild mushrooms, or 28-ounce Bone-In Butcher Cut Ribeye. You can also enjoy a variety of seafood specialties, such as Broiled Colossal Jumbo Prawns or the Crab and Brie S...
Current Hours
- Sun 3:00 PM - 9:00 PM
- Mon 11:00 AM - 11:00 PM
- Tue 11:00 AM - 11:00 PM
- Wed 11:00 AM - 11:00 PM
- Thu 11:00 AM - 11:00 PM
- Fri 11:00 AM - 11:00 PM
- Sat 12:00 PM - 11:00 PM
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Sun 3:00 PM - 9:00 PMOPEN NOW
- Location TypeSingle Location
- Opening Dateunknown
- Annual Revenue Estimate$2.5 to 5 million
- SIC Code show
- Employeesunknown
- Contactsshow
- Contact Sara Zuckerman
- General Manager David Flom
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