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Catering for all occasions, small or large we can take care of everything from set up to clean up. Unique menus are designed just for the occasion; ut

FULL SERVICE CATERING AND BAR SERVICES EXPERIENCED SERVERS AND WAIT STAFF EVENT PLANNING, LIVE MUSIC, FOOD HISTORY FLORAL ARRANGEMENTS UNIQUE FOOD DISPLAYS ON-SITE CHEF SERVICES EQUIPMENT AND LOCATION RENTAL PERSONAL CHEF SERVICES: Custom Meal Planning, Special Diets, Instructional Preparations COOKING CLASSES / CULINARY MENTORING Free Range, Vegetarian Cookery

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Detailed Information
  • Location TypeNA
  • Opening Date1989
  • Annual Revenue Estimate$100,001 to $500,000
  • SIC Code show
  • Employees5 to 9
  • Contactsshow
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