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Simply Italian is an upscale quick casual cafe/restaurant, combining the simple pleasures of a restaurant, bakery, coffee shop and a pizzeria.

John Salvatore Faraone grew up in the restaurant business, at a very early age he worked side by side with his father. After graduating John followed his passion for the hospitality industry and worked in fine dining restaurants and hotels, from each gaining experience and knowledge. In 1999, John traveled overseas to gain inspiration for one day opening his own restaurant. On this trip he met his wife and has been living in the United States for over 9 years. Once in the U.S., John accepted a...

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Contact
  • Sun 10:00 AM - 8:00 PM
    OPEN NOW
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Detailed Information
  • Location TypeNA
  • Opening Date2010
  • Annual Revenue Estimate$500,000 to $1 million
  • SIC Code show
  • Employees20 to 49
  • Contactsshow
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