Special Events, Catering

Ed and Hillery Moise are the owners of Bed and Breakfast on the Point, and have been in the hospitality industry for more than 30 years. They have owned restaurants, managed restaurants and consulted for other restaurant owners. Ed trained at the NFT Academy as Chef and with Hillery overseeing the front of the house guest experience they have more than 60 years experience in the service industry. Over their career they have served presidents and statesmen and celebrities and business luminaries....

Ed and Hillery Moise are the owners of Bed and Breakfast on the Point, and have been in the hospitality industry for more than 30 years. They have owned restaurants, managed restaurants and consulted for other restaurant owners. Ed trained at the NFT Academy as Chef and with Hillery overseeing the front of the house guest experience they have more than 60 years experience in the service industry. Over their career they have served presidents and statesmen and celebrities and business luminaries. The scale and sweep of their experience is broad and covers many styles and types of Catering and planning events from a wedding with one day notice to a banquet fund raiser for 750. They are on site proprietors and welcome you to their home and offer you the hospitality they would family. The Bed and Breakfast on the Point is a Bed and Breakfast, Inn, Lodge, Caterer, Event Venue, Wedding Venue, and Private Venue that specializes in Lodging, Events, Venues, Catering, Business Meetings, Weekend Getaways, B&B, Wedding Receptions, and much more! For your next event, catering needs or getaway, come visit Bed and Breakfast on the Point for exceptional service! Cash, Paypal, Check "Monday 07:00 AM - 10:00 PM Tuesday 07:00 AM - 10:00 PM Wednesday 07:00 AM - 10:00 PM Thursday 07:00 AM - 10:00 PM Friday 07:00 AM - 10:00 PM Saturday 07:00 AM - 10:00 PM Sunday 07:00 AM - 10:00 PM"