The Fatted Calf

The Fatted Calf moniker refers to the daily celebration to be had at the restaurant, where friends and family can meet for a quick bite or an extended stay.Come check out our beautiful new look and our fabulous bar. Happy Hour and dinner will be a mu...

The Fatted Calf moniker refers to the daily celebration to be had at the restaurant, where friends and family can meet for a quick bite or an extended stay.Come check out our beautiful new look and our fabulous bar. Happy Hour and dinner will be a must! Chef Ted Grieb has taken his talent to a new level! The Fatted Calf, on the square in downtown Rockwall, specializes in "Down Home Chic" food at a reasonable price. Formerly Old Timers, the Fatted Calf is a comfortable, upscale restaurant serving breakfast, lunch and dinner Tuesday through Sunday. Special dinners and evening events take place throughout the year. Daily specials are offered and feature only the freshest, seasonal ingredients. The genesis of the restaurant came from the need for a high quality, comfortable dining establishment in Rockwall. Ted was raised by his mother (a great cook) and father (a great fisherman) in southern New Jersey where he developed a love for farm fresh food, freshly caught seafood and large portions! Everyone in the family has a love for food, including his sister Beth who makes the jams, pastries and desserts for the restaurant. Chef Ted has made his home in Rockwall with his wife, two adorable daughters, four crazy dogs and three friendly cows.