Margie's Gluten Free Cookie Dough is a unique blend of butter, no eggs and rice flour yielding stellar results for home baking.
Margie's Gluten Free Cookie Dough specializes in the manufacturing and marketing of Gluten Free Cookie Dough that is refrigerated or frozen. Our tubs are 1 lb each and sold in cases of 12 per flavor. Margie's GF has 4 flavors: Lemon, Almond, Chocolate Chip and Triple Fudge. We also have the ability to sell in volume for food service facilities and also in larger containers for custom retailing. Our manufacturing facility is located in Livermore, CA. We can ship product Monday-Thursday ...
Current Hours
- Sun CLOSED
- Mon 8:00 AM - 4:00 PM
- Tue 8:00 AM - 4:00 PM
- Wed 8:00 AM - 4:00 PM
- Thu 8:00 AM - 4:00 PM
- Fri CLOSED
- Sat CLOSED
-
Mon 8:00 AM - 4:00 PMOPEN NOW
- Location Typeunknown
- Opening Date2011
- Annual Revenue Estimateunknown
- SIC Code show
- Employees2 to 4
- Contactsshow
- Karen Davidson Owner Margie's Gluten Free Cookie Dough
- Phone 805-320-2489
- Email [email protected]
- Fax 805-650-1211
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