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Slow smokin BBQ where "Slow Smoke Takes Time"

Since cavemen discovered that fire makes good food great, grilling has been one of the most popular methods of cooking. From slow-cooked, aromatic pork and chicken, juicy and tender and full of flavor, everything tastes better hot off the grill. Cliff the BBQ King at Still Smokin' BBQ knows the perfect marriage of meat and fire to make your taste buds wanting more. His good old granddaddy's secret recipe for the best BBQ in town.

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Detailed Information
  • Location TypeHQ
  • Opening Date2011
  • Annual Revenue Estimateunknown
  • SIC Code show
  • Employees5 to 9
  • Contactsshow
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