Soak up the botanical buzz in our chic all-day restaurant and bar. Bringing the outside in, with a light seasonal menu, a leafy courtyard Join the bohemian crowd as we serve up seasonally inspired, flavoursome dishes and innovative cocktails at the m...
Soak up the botanical buzz in our chic all-day restaurant and bar. Bringing the outside in, with a light seasonal menu, a leafy courtyard Join the bohemian crowd as we serve up seasonally inspired, flavoursome dishes and innovative cocktails at the marble bar beneath a canopy of swinging ferns, all day, every day. From chilled-out brunches to long lunches you'll find only the finest ingredients and flavours, all sourced locally and ethically by Executive Chef Director, John Pollard.
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