OPENING SEPTEMBER 8TH. Hawksmoor is bringing London's World's Best Steak Restaurant to Boston. Everything we do is built on one simple idea: buy the best and don't mess it up. At the center of it all is steak: dry-aged beef from well-raised cattle, cooked over real charcoal by people who know when to leave it alone. Alongside that, you'll find sustainable seafood, generous sides, indulgent desserts like our sticky toffee pudding, plus Sunday roasts, award-winning cocktails and ice-cold martinis...

OPENING SEPTEMBER 8TH. Hawksmoor is bringing London's World's Best Steak Restaurant to Boston. Everything we do is built on one simple idea: buy the best and don't mess it up. At the center of it all is steak: dry-aged beef from well-raised cattle, cooked over real charcoal by people who know when to leave it alone. Alongside that, you'll find sustainable seafood, generous sides, indulgent desserts like our sticky toffee pudding, plus Sunday roasts, award-winning cocktails and ice-cold martinis. Set at 15 Necco overlooking the Fort Point Channel, Hawksmoor Boston is made for quick lunches, long dinners, celebrations and late nights.