Verbena is a restaurant and bar located in the heart of W 6th Street occupying the street side ground level of the Canopy by Hilton hotel. The venue is comprised of a 36 seat bar and lounge, a 60 seat dining room with open kitchen, and wood-burning hearth, both which open to a lush open air courtyard. Brought to you by Chef Nic Yanes, owner and executive chef of Juniper and Uncle Nicky’s, Verbena delivers a menu reminiscent of old-world farm to table fare that is artfully composed in a modern pr...

Verbena is a restaurant and bar located in the heart of W 6th Street occupying the street side ground level of the Canopy by Hilton hotel. The venue is comprised of a 36 seat bar and lounge, a 60 seat dining room with open kitchen, and wood-burning hearth, both which open to a lush open air courtyard. Brought to you by Chef Nic Yanes, owner and executive chef of Juniper and Uncle Nicky’s, Verbena delivers a menu reminiscent of old-world farm to table fare that is artfully composed in a modern presentation to delight our guests. Whether plant or protein, our menu celebrates these ingredients with perfectly balanced seasoning and light sauces to enhance natural flavors. What grows together goes together, explains Chef Nic.