The Press Club Grill

The Press Club Grill is the first venture for the Hospitality Department founded by Chef Franklin Becker, Stephen Loffredo, and Tora Matsuoka. The Press Club Grill menu offers Manhattan steak house classics, as well as reinterpretations of the Contin...

The Press Club Grill is the first venture for the Hospitality Department founded by Chef Franklin Becker, Stephen Loffredo, and Tora Matsuoka. The Press Club Grill menu offers Manhattan steak house classics, as well as reinterpretations of the Continental cuisine inspired by the 1950s and 1960s. Experience New York steak and seafood reimagined with a variety of menus conceptualized by acclaimed Chef Franklin Becker and a playful dessert menu by Chef Sam Mason.