About
We are a privately held company in Los Angeles, CA.
An interactive dining experience from Michelin-starred chef Joshua Gil, Maison Kasai is an elevated teppanyaki restaurant that combines French and Japanese techniques with culinary virtuosity and a touch of performance art. Chefs prepare each course to order on large iron grills, cooking blini to serve with caviar, searing lobster with Normandy butter and vin jaune from France, preparing A5 Wagyu sukiyaki-style, and finishing elegant sauces — all as you watch. Created exclusively for Level 8.
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Current Hours
- Sun CLOSED
- Mon CLOSED
- Tue 6:00 PM - 11:00 PM
- Wed 6:00 PM - 11:00 PM
- Thu 6:00 PM - 11:00 PM
- Fri 6:00 PM - 11:00 PM
- Sat 6:00 PM - 11:00 PM
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Wed 6:00 PM - 11:00 PMOPEN NOW
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Detailed Information
- Location Typeunknown
- Opening Date2023-01-01
- Annual Revenue Estimateunknown
- SIC Code show
- Employeesunknown
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