About
Cara Linn grew up in Amarillo starting Kindergarten at Olsen Park Elementary! She graduated from Panhandle High School and continued on to Chef John Folse Culinary Institute at Nicholls State University in 2003. She later landed an internship in New York City with renowned Cake Designer Elisa Strauss. From there, she worked in several restaurants and bakeries in New York City until eventually starting her own business in Brooklyn, where she made wedding cakes and hosted cake decorating classes. ...
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Bakery
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Service Areas
- Amarillo, TX, USA
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