Gregory's Family Restaurant offers homemade, fresh meals with a variety of gluten-free options in a friendly atmosphere. Established in 1983 by Greg and Jean Brown, Gregory's Family Restaurant has been a cornerstone of the Canton community, providing...
Gregory's Family Restaurant offers homemade, fresh meals with a variety of gluten-free options in a friendly atmosphere. Established in 1983 by Greg and Jean Brown, Gregory's Family Restaurant has been a cornerstone of the Canton community, providing homemade, fresh meals in a welcoming environment. Now owned by Lisa Jones, a dedicated employee of 21 years, the restaurant continues its tradition of quality and service. Known for its renowned Eggs Benedict and a variety of gluten-free options, Gregory's caters to diverse dietary needs without compromising on taste. The friendly and knowledgeable staff are committed to ensuring a pleasant dining experience for all guests. Whether you're joining us for breakfast or lunch, you'll find a menu filled with elevated diner fare that feels both comforting and satisfying.
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