About
Chef-Owners Raul and Olga Reyes come from Alvarado, Veracruz, a town built on a mile-wide strip of land with the Gulf of Mexico on one side and a brackish lagoon on the other. With the bounty of the sea close at hand, fresh seafood is a way of life in Alvarado. But Veracruz is also home to wild boar and turkey, to vanilla orchids and cacao, to tropical fruits and a rainbow of chiles. For nearly five hundred years, the cuisine of Alvarado has evolved through the influence of indigenous, Spanish, ...
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Current Hours
- Sun 11:00 AM - 10:00 PM
- Mon 11:00 AM - 10:00 PM
- Tue 11:00 AM - 10:00 PM
- Wed 11:00 AM - 10:00 PM
- Thu 11:00 AM - 10:00 PM
- Fri 11:00 AM - 10:00 PM
- Sat 11:00 AM - 10:00 PM
-
Thu 11:00 AM - 10:00 PMOPEN NOW
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Detailed Information
- Location Typeunknown
- Opening Date2011
- Annual Revenue Estimateunknown
- SIC Code show
- Employeesunknown
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- Contact Raul