About
Chef Keith sources the freshest seasonal ingredients to create a cuisine that reflects the variety of indigenous foods from around the
Chef Keith sources the freshest seasonal ingredients to create a cuisine that reflects the variety of indigenous foods from around the country.
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Current Hours
- SUN 05:00PM - 09:00PM
- MON 05:00PM - 09:00PM
- TUE 05:00PM - 09:00PM
- WED 05:00PM - 09:00PM
- THU 05:00PM - 09:00PM
- FRI 05:00PM - 09:00PM
- SAT 05:00PM - 09:00PM
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Detailed Information
- Location TypeSingle Location
- Opening Date2009
- Annual Revenue Estimate442842
- SIC Code show
- Employees12
- Contactsshow
- Principal Keith Casey
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