Country,casual, family owned restaurant, first certified GREEN restaurant in Massachusetts using local, sustainable products, organic when available.
Local beer and wine (Westport Rivers wine - 5 miles away, Just Beer Brewery = 3 miles away. Local berries, local seafood, local produce, local eggs, local dairy, local independent soda bottler, local green towels and linens, local fair trade coffee, local bakery rolls and sweet bread. We have one of the most beautiful locations in New England - across the street from the Allen's Pond Audubon Society Wildlife refuge - overlooking Buzzards Bay and the Elizabeth Islands. But it is our food that...
- Location Typeunknown
- Opening Date1974
- Annual Revenue Estimateunknown
- SIC Code show
- Employees10 to 19
- Contactsshow
- Owner Bob Carroll
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