Further processing facility, breaks and separates shell eggs, pasteurizes, dries, freezes or packages in liquid form.

USDA certified egg processing facility. Primarily business to business, serving a wide variety of food processing companies. Products serve as ingredients for baking, confections, meat, ice cream, pet food and other food industry segments. Provides finished (pasteurized) product in a variety of sizes from 30lb (frozen) buckets to 50lb (dried) cartons to 2,000lb totes (liquid) to 48,000# (liquid) tankers.