About
Industrial Design and Fabrication Of Food Processing Equipment.
Contact
Current Hours
- Sun CLOSED
- Mon 8:00 AM - 4:30 PM
- Tue 8:00 AM - 4:30 PM
- Wed 8:00 AM - 4:30 PM
- Thu 8:00 AM - 4:30 PM
- Fri 8:00 AM - 4:30 PM
- Sat CLOSED
-
Mon 8:00 AM - 4:30 PMOPEN NOW
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Detailed Information
- Location TypeHQ
- Opening Date1975
- Annual Revenue Estimate$500,000 to $1 million
- SIC Code show
- Employees5 to 9
- Contactsshow
- Purchasing Clerk Richard Shaw
- Phone 801-569-8619
- Email [email protected]
- Fax 801-565-9452
- Owner Richard Irey
- Phone 801-569-8619
- Email [email protected]
- Fax 801-565-9452
- Billing Clerk Diane Irey
- Phone 435-691-0128
- Email [email protected]
- Fax 801-565-9452
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