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We are a Local , 2nd Generation Family Meat Business! Been in Business for over 56yrs.

We make alot of our own product's; Meatball's, meatloaf, salsbury steak, also our own Hamburger Pattie's that are ( 85/90% - Lean ) We have a USDA - Inspector in our Business every work day, we do not know when they will show up. We also have a Certified Food Safety Manager, Beth Johnson-Lessard. At the Famous " Blessing of the Fleet", almost all the product's under the Narragansett Lion's Tent is our Product's!!

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Detailed Information
  • Location Typeunknown
  • Opening Date1954
  • Annual Revenue Estimateunknown
  • SIC Code show
  • Employees5 to 9
  • Contactsshow
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