Design Perfect Catering

We love what we do and it shows. Design Perfect Catering originated in 1992 when owner Daina Carter began creating themed decorations for parties and special events. Over the years, Daina was often asked to coordinate the entire event, to include décor, catering, florals, and other elements. Our Executive Chef, Mark Carter, has been in the industry for decades. After graduating from culinary school in 1994 and extended stints at the Seattle Yacht Club, Bellevue Red Lion and the Bellevue Club, ...

We love what we do and it shows. Design Perfect Catering originated in 1992 when owner Daina Carter began creating themed decorations for parties and special events. Over the years, Daina was often asked to coordinate the entire event, to include décor, catering, florals, and other elements. Our Executive Chef, Mark Carter, has been in the industry for decades. After graduating from culinary school in 1994 and extended stints at the Seattle Yacht Club, Bellevue Red Lion and the Bellevue Club, he opened Design Perfect Catering with his wife, Daina. Over the years, Mark has become well-known for his sauces, soups and fine art of beautifully displayed food. It doesn’t matter if it is a backyard BBQ or a five-course plated dinner, he takes pride in every event and every dish he prepares. Mark truly enjoys going to the market and handpicking fresh produce, fish and quality products.