By providing the American market with MM Line products, Orange Bakery has transformed the pastry section in supermarkets across the nation.

Orange Bakery, or O.B., is established in Irvine, California. It was built in 1978 to confirm the capabilities of the MM Line (developed in 1974) which produces croissants in a labor free environment and also to research the market for these products. The MM (Marilyn Monroe) Line at Orange Bakery has been running for more than 120,000 hours, yet, today, this machine still produces the same high quality as it did 30 years ago, In fact, the beautiful croissants produced continuously have only got...

Orange Bakery, or O.B., is established in Irvine, California. It was built in 1978 to confirm the capabilities of the MM Line (developed in 1974) which produces croissants in a labor free environment and also to research the market for these products. The MM (Marilyn Monroe) Line at Orange Bakery has been running for more than 120,000 hours, yet, today, this machine still produces the same high quality as it did 30 years ago, In fact, the beautiful croissants produced continuously have only gotten better with time, I would like to credit this fascinating achievement to the development of Stress Free theory and' technology.