About
Roessler's Restaurant, Florida offers traditional cuisine, award-winning wine, in a romantic lakeside ambience. Visit for an unforgettable
Roessler's Restaurant, a family-owned establishment since 1978, is a shining gem in Sarasota, Florida. Expertly led by Klaus A. Roessler, a culinary maestro with formal training from Europe and the accolade of being the youngest Executive Chef in the Hyatt Corporation, the restaurant offers its patrons a taste of traditional continental cuisine. The dishes, made from the highest quality ingredients, are a gastronomic delight that pair perfectly with their award-winning wine list, recognized by W...
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Current Hours
- SUN CLOSED
- MON 05:00PM - 08:30PM
- TUE CLOSED
- WED 05:00PM - 08:30PM
- THU 05:00PM - 08:30PM
- FRI 05:00PM - 09:00PM
- SAT 05:00PM - 09:00PM
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Detailed Information
- Location Typeunknown
- Opening Date1978
- Annual Revenue Estimate800000
- SIC Code show
- Employees15