About
Whatever the occasion, Bistro Le Cep can ensure that every visit will be a unique experience.
In business since 2001, Bistro Le Cep features French home cooking at its finest, best described as deeply flavored and elegant, yet straightforward. Combining traditional fine dining with a modern perspective, Bistro Le Cep will impress you and your guests with mouth-watering specialties inspired by authentic age-old country recipes. This charming French country restaurant features a well-stocked bar and extensive wine list, which includes a great selection of grand vintages, as well as c...
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Services
french restaurant
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Detailed Information
- Location TypeSingle Location
- Opening Date2001
- Annual Revenue Estimate$1 to 2.5 million
- SIC Code show
- Employeesunknown
- Contactsshow
- Contact Junior Escobar
- Owner Joe Mannke