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Custom meat processing of beef and pork
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Detailed Information
- Location Typeunknown
- Opening Date2000
- Annual Revenue Estimateunknown
- SIC Code show
- Employees1
- Contactsshow
- Owner James Dann
- Phone 607 849-6141
- Email [email protected]
- Owner James Dann
- Phone 607 849-6141
- Email [email protected]
- Fax 607 849-6141
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