About
Thin Wheat Crust Pizza and Restaurant Consulting
Springfield, Missouri best thin wheat crust pizzas, salads, stromboli and calzones, sandwiches and fresh baked desserts. Family owned and operated since 2003. Now offering consulting and training for you to start your very own pizzeria.
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Detailed Information
- Location TypeNA
- Opening Date2003
- Annual Revenue Estimate$100,001 to $500,000
- SIC Code show
- Employees10 to 19
- Contactsshow
- Owner John Hunltey
- Phone (417) 885-0001
- Email [email protected]
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