About
Start off with a house-made empanada in your choice of beef, chicken, ham and cheese, or spinach. Then it's time to savor the authentic meatiness tha
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Detailed Information
- Location Typeunknown
- Opening Date2011
- Annual Revenue Estimateunknown
- SIC Code show
- Employees2 to 4
- Contactsshow
- owner damian forneris
- president Helga Silva
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