About
An original Cajun & BBQ restaurant, providing mobile catering, and sit down lunches & dinners
At Smokin' on the Bayou, we want you to feel right at home with our most rich and delicious meals. We greet & treat every customer as if they are part of our family and make sure they relax and enjoy their time with us. We carefully prepare fresh original bayou meals and slowly smoke our meats with a mixture of various wood daily. With the owner originally from the bayou state, preparing each meal authentically is a must and a rewarding pleasure when our customers take their first bite.
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Detailed Information
- Location TypeHQ
- Opening Date2008
- Annual Revenue Estimate$100,001 to $500,000
- SIC Code show
- Employees2 to 4
- Contactsshow
- Founder & Owner Aqualita Brown
- President Zackary Williams
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