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Belgian bakery on Capitol Hill on Pennsylvania Avenue. Organic sourdough, brunch, specialty coffee and fresh pastries - a neighbourhood

Le Pain Quotidien on Capitol Hill is a Belgian bakery and restaurant on Pennsylvania Avenue SE, in one of Washington DC's most storied and community-minded neighbourhoods. It's the kind of place where staffers grab breakfast before heading to the Hill, where locals linger over weekend brunch and where a properly made coffee is always worth stopping for. Organic sourdough baked fresh every morning, croissants, tartines, eggs, seasonal salads, soups and a full range of vegan and vegetarian dishes....

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Detailed Information
  • Location TypeBranch
  • Opening Dateunknown
  • Annual Revenue Estimate$1 to 2.5 million
  • SIC Code show
  • Employees10 to 19