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Gourmet baker of the finest soft biscotti in the land! Corporate and individual gifting. Sales to Restaurant, coffee shop, stores and more

Being a biscotti lover, I searched for the perfect biscotti. If it's out there, I tried it. But I could never find what I was looking for. So I set out to create a recipe of my own. It took many a broken spatula, but I finally crafted a recipe that I loved; not too hard, but dunk-able. I started giving samples of my homemade biscotti to friends at Ferrara's Italian Restaurant in Sharon, PA. Before long, customers were coming in and offering their own flavor suggestions. I began selling my pro...

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Detailed Information
  • Location TypeHQ
  • Opening Date2009
  • Annual Revenue EstimateLess than $100,000
  • SIC Code show
  • Employees1
  • Contactsshow
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