About
Service Providers for Commercial Food Cooking Equipment, CFESA Certified
Services
hot/cold packs
Parts
maintenance programs
Installation of Commerical Food Equip
Contact
Current Hours
- Sun CLOSED
- Mon 8:30 AM - 4:30 PM
- Tue 8:30 AM - 4:30 PM
- Wed 8:30 AM - 4:30 PM
- Thu 8:30 AM - 4:30 PM
- Fri 8:30 AM - 4:30 PM
- Sat CLOSED
-
Thu 8:30 AM - 4:30 PMOPEN NOW
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Detailed Information
- Location TypeHQ
- Opening Date1963
- Annual Revenue Estimate$1 to 2.5 million
- SIC Code show
- Employees10 to 19
- Contactsshow
- COO Johnita Anthony