About
Equipment service and repair. 24 Hour "on call service".
Over 25 Years experience, performing repairs and maintenance in the food industry.
Contact
Current Hours
- Sun CLOSED
- Mon 9:00 AM - 5:00 PM
- Tue 9:00 AM - 5:00 PM
- Wed 9:00 AM - 5:00 PM
- Thu 9:00 AM - 5:00 PM
- Fri 9:00 AM - 5:00 PM
- Sat CLOSED
-
Tue 9:00 AM - 5:00 PMOPEN NOW
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Detailed Information
- Location TypeNA
- Opening Date2005
- Annual Revenue Estimate$100,001 to $500,000
- SIC Code show
- Employees2 to 4
- Contactsshow
- Owner Paul VanZee
- Phone (209) 824-5953
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