Established in 2007: Offering a beautiful array of cheeses (many local), wines, beer and hard to find ingredients, specialty foods, cracker, cookies.
A fine assortment of local Vermont Cheese as well as international selections. A collection of hand-crafted microbrews including the largest assortment of Belgians for miles. Crackers, cookies, spreads and dip. Specialty condiments and ethnic ingredients. Amazing wines for all tastes...including Vermont award-winning selections, a variety hard ciders, wonderful whites and reputable reds. Knowledgeable assistance...personal service.
Current Hours
- Sun 10:00 AM - 6:00 PM
- Mon 10:00 AM - 6:00 PM
- Tue 10:00 AM - 6:00 PM
- Wed 10:00 AM - 6:00 PM
- Thu 10:00 AM - 6:00 PM
- Fri 10:00 AM - 6:00 PM
- Sat 10:00 AM - 6:00 PM
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Thu 10:00 AM - 6:00 PMOPEN NOW
- Location TypeSingle Location
- Opening Date2007
- Annual Revenue EstimateLess than $500,000
- SIC Code show
- Employees1 to 4
- Contactsshow
- Employee Philip Stevens
- Owner Karen Delaney
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