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C. Eaux's Meat Market, established in 2011, is the premier destination for high-quality beef, pork, and poultry products in Southeast Louisiana. The business name is the phonetic spelling of the owner's initials, C.O., and reflects our Louisiana roots-here's how you pronounce it! Known as "The place to MEAT," we specialize in homemade smoked sausages, boudin, beef jerky, and hog head cheese, all crafted with care and served with exceptional customer service. Family-owned and locally operated, ou...

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Detailed Information
  • Location Typeunknown
  • Opening Date2013
  • Annual Revenue Estimate$500,000 to $1 million
  • SIC Code show
  • Employees1 to 4