About
Deer, Elk, and Wild Hog processing
We are a a wild game processing plant. We have been in business since 1980. We are located in Pass Christian, MS
Contact
Current Hours
- Sun CLOSED
- Mon 9:00 AM - 5:30 PM
- Tue 9:00 AM - 5:30 PM
- Wed 9:00 AM - 5:30 PM
- Thu 9:00 AM - 5:30 PM
- Fri 9:00 AM - 5:30 PM
- Sat CLOSED
-
Mon 9:00 AM - 5:30 PMOPEN NOW
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Reviews (1)
Write a Review
5.0
1 Review
Bryan Kessel
My brother Bob killed a deer and had them process it for him into sausage and ground meat. The Italian and the Spicy Green Onion is the best sausage I have ever tasted.
Great Job!
Bryan Kessel
Bay St Louis, MS
Detailed Information
- Location TypeNA
- Opening Date1979
- Annual Revenue Estimate$100,001 to $500,000
- SIC Code show
- Employees2 to 4
- Contactsshow
- Owner Bennie Malley
- Phone 228-586-6354
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